New York Cheddar Macaroni & Cheese
Preparation time: 10 minutes
Serves: 2  

1 box macaroni and cheese
6 cups water
1 cup milk
2 tablespoons butter
1/2 cup crushed New York Cheddar Kettle™ Chips

Bring water to a rapid boil.  Boil noodles until tender and drain.
Add milk, butter, and cheese sauce.  Mix until smooth and creamy.
Fold in crushed New York Cheddar with Herbs Kettle™ Chips
Enjoy in your favorite chair.